Description
Ingredients
Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, E150c), Malted BARLEY Flour (5%), BARLEY Malt Extract (4.5%), Maize Starch, Dried Whey (from Cows MILK), Vegetable Fats (Rapeseed, Palm), Salt, Yeast, Preservative: Calcium Propionate (Added to Inhibit Mould Growth)
Nutritional Information
Per 100g: Energy : 1324kJ, : 313kcal, Fat : 2.8g, of which saturates : 0.4g, Carbohydrate : 64.5g, of which sugars : 19.9g, Fibre : 4.4g, Protein : 9.2g, Salt : 0.6g Per Loaf: Energy : 397kJ, : 95kcal, Fat : 0.8g, of which saturates : 0.1g, Carbohydrate : 19.4g, of which sugars : 6.0g, Fibre : 1.3g, Protein : 2.8g, Salt : 0.2g
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